NatureLoc Dried Bitter Gourd Slices | Pavakka Kondattam | Buy OnlinePavakka Kondattom or sun dried and salted bitter gourd slices are a popular recipe among the people from South India. Once fried in oil, these died pieces turns crispy and goes ..
Kerala traditional pappads :NatureLoc Kerala Pappadam or Papadum ( പപ്പടം)Pappadam's are always an integral part of a Kerala meal. Made with the best quality black gram flour (uzhunnu), asafoetida powder, baking soda and salt in the authent..
Rice pappad is made from finely powdered top quality rice and it goes well with hot steaming rice and Sambar. Once fried in oil, it attains a fine crispy texture and has a unique flavour. The presence of black sesame seeds in this pappad enhances the..
Salted Curd Chillies, Thyre Mulaku, Mor Milagai തൈര്മുളക്Salted curd chillies are a delicious hot delicacy served as a side dish for South Indian meals. These dried chillies have a light golden brown texture. On frying, they attains a dark brown..
Tapioca Papad, Pappad, sabudana papad,Papad, Papadum, Kappa PappadamTapioca Papad is one of a traditional dish made from natural tapioca powder and is popular among the people from South India. It has a light brown colour with a slightly more thickne..
Beetroot Pappad, Beetroot rice Pappads, Round shaped Rice Papads with Beetroot Beetroot pappad in its light violet texture is made of rice flour and beetroot. Each pappad is made in small circular round shape with diameter less than 5cm. As with..
Top quality payar (long beans) are collected directly from farmers. These are then washed with clean water and made into small pieces. Salt is applied to these pieces and is placed in a dryer for dehydration. Payar Konda..