Kitchen Treasures - Puttu Podi

Puttu is a traditional breakfast dish of Kerala and is prepared with rice flour and coconut. Serve it with kadala curry, stew or ripe bananas for a power-packed meal.

Benchmark quality from Source to Shelf

• Our source materials are grown by backward integration methods, ensuring that they are a hundred per cent pesticide-free.
• Only the best-quality source materials are handpicked, according to rigorous standards laid down by the manufacturer.
• The source materials are manufactured using cutting-edge automated processes that protect their nutrients and flavour.
• Every stage of the manufacturing process is guided by stringent quality norms that are up-to-date with global standards.
• The products are sealed in compact and hygienic packaging that safeguards their freshness and home-made flavours.
• We’re strict with our production process but not our product range. We have an extravagant array of products to suit every taste, in spices, masalas, pickles, pastes, and more.